Finca Sobreño

Crianza Toro Tempranillo

9.32 ratings
-no pro ratings
Toro, Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Lauren Keating

Tempranillo from north central Toro region in the Duero river valley. Area endures sweltering summers to produce rich and tannic wines with black fruit and scorched earthiness. "Crianza" classification ensures it is aged 24 months with at least 6 in the barrel. DOP tier is highest quality, with VP, DOQ, and DO like this particular wine. Spain's top variety. - Wine Folly. Bright nose of cherry, nice high acidity without being tart, brief tannin, medium to light body and stone like dusty bittersweet chocolate long finish. Shines through with the spaghetti sauce but doesn't get in the way. Decanted 50 minutes.

Tempranillo from north central Toro region in the Duero river valley. Area endures sweltering summers to produce rich and tannic wines with black fruit and scorched earthiness. "Crianza" classification ensures it is aged 24 months with at least 6 in the barrel. DOP tier is highest quality, with VP, DOQ, and DO like this particular wine. Spain's top variety. - Wine Folly. Bright nose of cherry, nice high acidity without being tart, brief tannin, medium to light body and stone like dusty bittersweet chocolate long finish. Shines through with the spaghetti sauce but doesn't get in the way. Decanted 50 minutes.

May 30th, 2020
Oleksa

Oleksa had this 6 years ago

Oleksa had this 6 years ago

Dec 23rd, 2018