Jay Kline

9.3

Poured into a decanter about an hour prior to service; no formal notes due to the setting. It has been a few years since I last enjoyed the 2015 and I am happy to report that it is now very much open for business. The fruit is on full display and the oak is much better integrated. The structure is still quite firm but I found everything to be in better balance than it was upon release. This is squarely and its drinking window and should remain that way through the remainder of this decade and likely, well beyond. Drink now through 2030+ — 2 months ago

Alan Weinberg

9.4

I was also a bit blurry by then. Superb wine. — 11 days ago

M. Christopher Roebuck

9.2

Blueberry with violets on nose and palate. Well balanced. A bit too drying on the finish.

92 points — 25 days ago

Sébastien F

9.3

C'est du haut niveau sur du fruit mur. La mûre, les notes viandées, le sous bois, une bouche tapissante, une longueur folle.
Un tout petit excès d'alcool à peine domageable. — 5 days ago

Yosuke Sato

9.1

スペインの赤
タンニンをほぼ感じないけど重いスッキリ — a month ago

Dave Rostker

9.0

Served with Paceta de cerdo com mojo rojo — a month ago

with Heather

setver

9.2

Brutalno vino, pio sa Zacom u RnB — 15 days ago

Raul Puga

9.4

Wow. Still young and vibrant. Delicious — 21 days ago

Sipping Fine Wine

9.3

Blend of 97% Mencía and 3% white grapes, deep Ruby red color with aromas of ripe black fruits, pepper spice and oak. On the palate flavors of ripe blackberry and plum with cinnamon, cacao, cacao and smoky notes. Fine chewy tannins, medium+ finish, lively acidity, nice mouthfeel, ending with vanilla and earthy chaulky mineral tones, a fine Sipping Wine! Organic! — 22 days ago

Vino Joe

9.6

Layered exotic and supple. This is definitely in the zone. There is a lot going on. Rich dark fruit. Ripe currants, smoke and earthy. Decanted. Give it 20-30 minutes to open. — a month ago