Fog Bank Vineyards

California Pinot Noir

8.43 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Shawn Thompson

I’ve been neglecting my love for Pinot Noir and this lovely Californian definitely breaks the fast. Drinking like a wine twice it’s price, a lighter garnet colour characterized by aromas of black cherry, plum and spice. A full bodied, bright palate with raspberry flavours that linger in the soft tannin finish. Delicious.

I’ve been neglecting my love for Pinot Noir and this lovely Californian definitely breaks the fast. Drinking like a wine twice it’s price, a lighter garnet colour characterized by aromas of black cherry, plum and spice. A full bodied, bright palate with raspberry flavours that linger in the soft tannin finish. Delicious.

Feb 10th, 2019
Matt McKenzie

Matt had this 5 years ago

Matt had this 5 years ago

Aug 13th, 2019
Nathan Gottlieb

Nathan had this 5 years ago

Nathan had this 5 years ago

Jul 31st, 2019