Shawn Thompson

8.8

Big and juicy with rich, brambly black fruit pushing up from the bottom, but the meaty, smoky tones are little intense. Paired with beef short rib and roasted veg. — 4 days ago

Shawn Thompson

9.0

70% Semillon and 30% Chardonnay, the Semillon creates a rich and herbaceous palate, with hints of toffee and caramel. The Chardonnay provides notes of Okanagan peach and some lime, creating a very interesting and complex white wine. Loved it with our pan seared red snapper on a bed of leek and lemon risotto. — a month ago

Shawn Thompson

9.2

Really notable brilliant salmon colour with a breezy flint forward approach that jumps into quince and white nectarine nose. The palate is full of melon and lime zest. Quite yummy! — 2 months ago

Shawn Thompson

8.8

Light caramel colour, nose offers fresh hints of almond nougat and a touch of oak. Palate is tart green apple with a hint of brioche. A great wine and paired well with a leek and shrimp linguine with lemon butter sauce. — 7 days ago

Shawn Thompson

8.5

This is a fruity Italian table wine, totally adequate for a pizza night. — a month ago

Shawn Thompson

8.8

Lots of blackberry and stewed plum, tight tiny bubbles, tart finish yet refreshing. Liked it a lot! — 2 months ago

Shawn Thompson

8.7

Another great Jason Parkes original, this is a vibrant red wine that reminds me of a super muscular gamay noir. This is not purely a Pinot Noir as the app suggests, this is a blend done in a Tuscan Sangiovese blend style, hence the play on words in the name. 56% Merlot, 33% Pinot, 11% Gamay, this wine has a Ruby red hue with dark cherry aromas on the nose and palate. Some smoke on the finish. Perfect with grilled chicken thighs and veg. — 3 months ago

Shawn Thompson

9.2

A nice minerality, lemon and its zest, a hint of green apple, a perfect amount of oak and touch of butteriness but definitely restrained as one would expect in an old world Chardonnay. Lovely. — a month ago

Shawn Thompson

8.8

Shiraz from the Padthaway region, it is intriguingly packaged and as the name possibly infers, the wine is from a minimalistic approach. Wild yeasts and no additions, this is preservative free, unfined and unfiltered. A vibrant purple colour, a very young palate which has a hint of effervescence, some chocolate, bramble and hints of cassis. Fine tannin structure with a typically supple mouthfeel as so often found in Syrah wines. — a month ago

Shawn Thompson

9.0

From Jessica: The colour is lemony but not a lot of colour saturation. oOn the nose caramelized pineapple and apple pear, river rock breezy minerality. On the palate a pomelo brightness, good acidity with citrus and honey. — 3 months ago