Foradori

Fuoripista Vigneti delle Dolomiti Pinot Grigio

9.316 ratings

9.72 pro ratings

Vigneti Delle Dolomiti, Trentino-Alto Adige, Italy

Pinot Grigio

White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion

Top Notes For

Todd Abrams

9.5

Dried flowers and melon. Outstanding!

Feb 24th, 2018

Moritz

9.1

Geburtstag Heli, Oberinn

Jun 14th, 2020

Gustavo Gitti

9.1

Outstanding.

Feb 2nd, 2019

Liam

9.5

Fun funky and fresh.

Dec 6th, 2018

Eric

9.0

Living up to its name, this “off-piste” skin-contact amphora-fermented high-altitude Pinot Grigio is so orange it’s rosé. Subtle floral nose (Alma says Jolly Rancher) that bursts like fresh picked fraise du bois on the palate, with enough grip to keep things interesting.

Oct 23rd, 2018

Ted

9.6

Pink Pinot Grigio?? Really good fun wine that adds a kick to a dreary Monday. From what I have read it is fermented with the skins in clay amphora. Watermelon anyone

Oct 1st, 2018

Gustavo Gitti

9.3

Really complex!

Sep 30th, 2018