Fossil Point Wines

Edna Valley Pinot Noir

8.75 ratings
9.03 pro ratings
Edna Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Joanne Frette

A lovely soft red fruit nose initially that develops into a smoked cured bacon and farm yard finish on the pallet. An interesting and intriguing red from Edna Valley California 

A lovely soft red fruit nose initially that develops into a smoked cured bacon and farm yard finish on the pallet. An interesting and intriguing red from Edna Valley California 

Nov 13th, 2024
Tom Kobylarz

If you need a house Pinot Noir under $20, it doesn't get much better than this. Tastes like a $30-$40 bottle from any great California appellation. 

If you need a house Pinot Noir under $20, it doesn't get much better than this. Tastes like a $30-$40 bottle from any great California appellation. 

Aug 17th, 2023
Tom Kobylarz

Everything you want in a much more expensive Pinot for about $20. This easily tastes like many of the $30-$40 Pinots out there in the market today. Strawberry, rhubarb, cherry, just a touch of oak in the lifted Pinot aromas and flavors.

Everything you want in a much more expensive Pinot for about $20. This easily tastes like many of the $30-$40 Pinots out there in the market today. Strawberry, rhubarb, cherry, just a touch of oak in the lifted Pinot aromas and flavors.

Mar 28th, 2023
Dana Haskins

Sweet

Sweet

May 23rd, 2024
Dean Butler

At Middle C Jazz

At Middle C Jazz

Mar 26th, 2023