Frederic Esmonin

Mazy-Chambertin Grand Cru Pinot Noir

9.23 ratings
9.21 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Brett Emerson

1995 drinking beautifully in 2021. Little funk to it, light, complex, nicely balanced. Paired well with aged ribeye steak.

1995 drinking beautifully in 2021. Little funk to it, light, complex, nicely balanced. Paired well with aged ribeye steak.

Dec 13th, 2021
Lara Dunphy Guest

Director Sales & Marketing Black Cordon Vineyards, Sixteen by Twenty Wines

9.2

Lara had this 10 years ago

Lara had this 10 years ago

Dec 1st, 2014