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Blanc de Noirs

9.33 ratings
9.31 pro ratings
Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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FurthermoreSonoma County, CaliforniaPinot Noir
Top Notes For
V
9.3

Excellent. Drank in April 11, 2022

Excellent. Drank in April 11, 2022

Apr 12th, 2022
Roberto Carli
9.3

Damn! Got it for a steal as they must have unloaded it somewhere. I was expecting something ripe and with lots of stone fruit, instead it hits with brioche, creamy texture, fine beads and some delicate bruised apple, just a touch of oxidation which goes quite well with the texture and weight. I would’ve mistaken it for an aged Champagne from one of the bolder houses

Damn! Got it for a steal as they must have unloaded it somewhere. I was expecting something ripe and with lots of stone fruit, instead it hits with brioche, creamy texture, fine beads and some delicate bruised apple, just a touch of oxidation which goes quite well with the texture and weight. I would’ve mistaken it for an aged Champagne from one of the bolder houses

Oct 15th, 2021
John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

John had this 3 years ago

John had this 3 years ago

Sep 1st, 2021