very interesting!
asking around for a recommendation for interesting cheap wine for accompanying a family meal, this red blend was advised.
60% Cabernet sauvignon
30% syrah
5% petit verdot
5% cabarnet franc
1 year in french oak barrels.
15% ABV
strong red 👀
a bit of funk and grass first, followed by cooked black fruit and some ripe red fruit with added black pepper and vanilla👃
full body.
high acidity.
low tannins
silky mix of ripe black and red fruit with tartness and sweet oak spices with some greeness and dirt on the background👄
long pleasent 🎯
intresting and well made.
excelent vfm (59 nis).
at the meal there was a choice of ouscous and rice (separately) with vegetables, chard and beans or salmon with thick and spicy pepper and 🍅 sauce.
the wine got along with them, even with the spicy fish.
but it wasn't a match made in heaven.
very interesting!
asking around for a recommendation for interesting cheap wine for accompanying a family meal, this red blend was advised.
60% Cabernet sauvignon
30% syrah
5% petit verdot
5% cabarnet franc
1 year in french oak barrels.
15% ABV
strong red 👀
a bit of funk and grass first, followed by cooked black fruit and some ripe red fruit with added black pepper and vanilla👃
full body.
high acidity.
low tannins
silky mix of ripe black and red fruit with tartness and sweet oak spices with some greeness and dirt on the background👄
long pleasent 🎯
intresting and well made.
excelent vfm (59 nis).
at the meal there was a choice of ouscous and rice (separately) with vegetables, chard and beans or salmon with thick and spicy pepper and 🍅 sauce.
the wine got along with them, even with the spicy fish.
but it wasn't a match made in heaven.
Jan 31st, 2020
Upper Galilee, Galilee, Israel
