Gérard Bertrand
An 1650 La Clape Syrah Blend
Coteaux du Languedoc La Clape, Languedoc, Languedoc Roussillon, France
Syrah, Carignan, Mourvedre
Lamb, Pasta, Beef, Chili & Hot Spicy, Hard Cheese, Potato, Mushrooms, Salami & Prosciutto, Pork, White Rice, Tomato-Based, Pungent Cheese, Venison, Onion, Shallot, Garlic
Top Notes For