Gramercy Cellars
Les Collines Vineyard Block 50 Syrah
Walla Walla Valley, Oregon/Washington, USA
I agree with the comments about this needing some serious air time - 2011, go figure - but as with the 3 other Les Collines Syrahs I am side by siding it with, it is plummy and tannicly intriguing. It's got game!
I agree with the comments about this needing some serious air time - 2011, go figure - but as with the 3 other Les Collines Syrahs I am side by siding it with, it is plummy and tannicly intriguing. It's got game!
Nov 21st, 2015
Took a long time to open up. One glass on day 1 and then day 6 was fantastic.
Took a long time to open up. One glass on day 1 and then day 6 was fantastic.
May 14th, 2014Took a good while to open up, even after decanting. But now, lovely. Lots of red and dark fruits on the nose. The palate is similar with white pepper notes and a lengthy finish. The pepper keeps going. Nice.
Took a good while to open up, even after decanting. But now, lovely. Lots of red and dark fruits on the nose. The palate is similar with white pepper notes and a lengthy finish. The pepper keeps going. Nice.
Jun 12th, 2017What can I say, this bottle has ruined me for lesser Syrahs
What can I say, this bottle has ruined me for lesser Syrahs
Jun 6th, 2016Cool, complex nose with some dried fruit, leather, smoke. Lingering on the palate with big dried fruit but also good balance, structure, smoke and spice.
Cool, complex nose with some dried fruit, leather, smoke. Lingering on the palate with big dried fruit but also good balance, structure, smoke and spice.
Jul 10th, 2015
Way too early. Open it and try it on about day 4 or 5, then the fruit and nuance begin to come out. Still plenty of acid to spare.
Way too early. Open it and try it on about day 4 or 5, then the fruit and nuance begin to come out. Still plenty of acid to spare.
Jun 18th, 2015
