Guy de Forez

Les Riceys Rosé des Riceys Pinot Noir

9.22 ratings
9.22 pro ratings
Riceys, Aube, Champagne, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
web bond

Chalky, earthy, savory...fun compliment through meal.

Chalky, earthy, savory...fun compliment through meal.

Oct 17th, 2015
Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.3

2010. I'm realizing that there is a different wine category, "serious rose'." This five year old "rose" of Pinot noir falls somewhere between a red and a white wine in flavor profile and structure, and brings up all kinds of food pairing possibilities. Was delicious with salmon and spring veggies. (Thank you Trac for the gift.)

2010. I'm realizing that there is a different wine category, "serious rose'." This five year old "rose" of Pinot noir falls somewhere between a red and a white wine in flavor profile and structure, and brings up all kinds of food pairing possibilities. Was delicious with salmon and spring veggies. (Thank you Trac for the gift.)

Jun 13th, 2015