Hahn Winery

SLH Santa Lucia Highlands Estate Grown Pinot Noir

9.0152 ratings
9.19 pro ratings
Santa Lucia Highlands, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Julian Mercado

Co-Founder CorkExclusive

8.9

WE 91

WE 91

2 people found it helpfulSep 25th, 2014
Ben Palos

Santa Lucia Highlands is a great AVA for Pinot Noir!

Santa Lucia Highlands is a great AVA for Pinot Noir!

1 person found it helpfulAug 15th, 2014
Dusty Clark

Sharp in the beginning. Gets better as it opens up.

Sharp in the beginning. Gets better as it opens up.

1 person found it helpfulJul 22nd, 2014
Andrew Lampasone

Owner Wine Watch Selections

9.0

One of the best values in the Chardonnay and Pinot noir world

One of the best values in the Chardonnay and Pinot noir world

Feb 4th, 2015
Corey Reis

Could probably benefit from a year or two on its side. Earthy and surprisingly tannic for a Pinot.

Could probably benefit from a year or two on its side. Earthy and surprisingly tannic for a Pinot.

Nov 26th, 2014
Rob Landsness

Brand Ambassador/Agent Jeffrey Davis Signature Selections

9.6

This nose jumps out with a ton of cherry and cola, but authentic and not artificial. On the palate there is more of a sour cherry component, carmelized red fruit, a whif of campfire in the background.

This nose jumps out with a ton of cherry and cola, but authentic and not artificial. On the palate there is more of a sour cherry component, carmelized red fruit, a whif of campfire in the background.

Jul 9th, 2014
Heather Robinson

HWT - had a 3 liter bottle with Stacy and Gerald - delicious and held up well to hot curry, lamb kabobs etc. Not earthy even though it’s from Soledad CA. $99 for this massive bottle

HWT - had a 3 liter bottle with Stacy and Gerald - delicious and held up well to hot curry, lamb kabobs etc. Not earthy even though it’s from Soledad CA. $99 for this massive bottle

Jan 17th, 2021
Farouk Chaabi: The Wine Consul

No comments just delicious.

No comments just delicious.

Jan 4th, 2015
Colin Cahoon

Tart cherry nose. Silky mouthfeel with dark cherry, cranberry, strawberry, clove, and minerals. This is a medium bodied red, bigger then your average Pinot, with moderate acid and tannins. It starts a little slow but builds and holds your attention beautifully through a tangy, cinnamon and smoky finish. A well balanced and serious SLH treat.

Tart cherry nose. Silky mouthfeel with dark cherry, cranberry, strawberry, clove, and minerals. This is a medium bodied red, bigger then your average Pinot, with moderate acid and tannins. It starts a little slow but builds and holds your attention beautifully through a tangy, cinnamon and smoky finish. A well balanced and serious SLH treat.

Sep 11th, 2017
Frank Witulski

Not bad. Fruity and not earthy. Light and drinkable.

Not bad. Fruity and not earthy. Light and drinkable.

Apr 16th, 2016