Hall Wines

T Bar T Ranch Sauvignon Blanc

9.111 ratings
9.23 pro ratings
Alexander Valley, Sonoma County, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Eric

Exquisite.

Exquisite.

Dec 23rd, 2015
Emily Straffen

Wonderfully balanced. Not overly acidic like Sauv Blanc can be. Orange and pineapple jump out of the glass.

Wonderfully balanced. Not overly acidic like Sauv Blanc can be. Orange and pineapple jump out of the glass.

Oct 25th, 2017
Kim Stanbro

The butteriest (is that a word?) sauv blanc I've experienced- first sniff had me thinking it was a chard! Nice enough to grill out.

The butteriest (is that a word?) sauv blanc I've experienced- first sniff had me thinking it was a chard! Nice enough to grill out.

Apr 16th, 2017
Jeff Clement

Had as part of pre wedding party. So smooth and good. Everyone enjoyed

Had as part of pre wedding party. So smooth and good. Everyone enjoyed

Jul 18th, 2016
Jenny Kate Schlagel

At winery. 2/16

At winery. 2/16

Feb 21st, 2016
Taft Morgan

Did care for this one. A tart, alcohol acidic nose that moves to the palate with a bitter tangy crab apple taste.

Did care for this one. A tart, alcohol acidic nose that moves to the palate with a bitter tangy crab apple taste.

Sep 2nd, 2015
Jarrod Finn

Jarrod had this 9 years ago

Jarrod had this 9 years ago

Apr 24th, 2016
Drew Dodson

Drew had this 9 years ago

Drew had this 9 years ago

Oct 11th, 2015
Chip Wright

Chip had this 8 years ago

Chip had this 8 years ago

Nov 4th, 2016
Cameron Stanton

Cameron had this 8 years ago

Cameron had this 8 years ago

Oct 1st, 2016