Hans Wirsching

Iphöfer Julius-Echter-Berg Spätlese trocken Riesling

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Franken, Germany
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Yoon Ha

Master Sommelier/Wine Director Benu

Smokin' good!

Smokin' good!

Sep 9th, 2012