Hanzell Vineyards

Sonoma Valley Pinot Noir

9.34 ratings
9.52 pro ratings
Sonoma Valley, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
DLynn

Penfolds Ambassador

9.7

Dooood!! Dayum

Dooood!! Dayum

Nov 6th, 2018
Ehren Jordan

Owner/Winemaker Failla Wines

9.3

Wonderfully young from magnum

Wonderfully young from magnum

Apr 13th, 2015
Andrew Davidoff

Still standing tall. 30 minutes of air and this blossoms. A little spicy and tart initially but the fruit comes on late in the game with a marvelous citrus finish. This could hold for another 3-5 years but it is great right now. Drink it if you find it.

Still standing tall. 30 minutes of air and this blossoms. A little spicy and tart initially but the fruit comes on late in the game with a marvelous citrus finish. This could hold for another 3-5 years but it is great right now. Drink it if you find it.

Oct 22nd, 2016
Alan Snitow

Alan had this 6 years ago

Alan had this 6 years ago

Oct 9th, 2018