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Hardys

Stamp of Australia Cabernet Sauvignon

8.81 ratings
-no pro ratings
South Eastern, Australia
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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HardysSouth Eastern, AustraliaCabernet Sauvignon
Top Notes For
Richard Boyle
8.8

Tastes and smells of plums. No real tannins. Nice bottle.

Tastes and smells of plums. No real tannins. Nice bottle.

Jan 13th, 2014