Hawkshead

Central Otago Pinot Noir

9.03 ratings
9.71 pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Denis Marshall

Finest Central Otago Pinot Noir

Finest Central Otago Pinot Noir

Aug 15th, 2013
Christy Vaughan

More complexity, peppery, soft fruit, integrated tannins.

More complexity, peppery, soft fruit, integrated tannins.

Aug 20th, 2013
Christy Vaughan

Very tasty, lots of jammy fruit, a hint of cinnamon.

Very tasty, lots of jammy fruit, a hint of cinnamon.

Aug 20th, 2013