Hay Maker

Marlborough Sauvignon Blanc

8.810 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Paul Sombke

Not usually a Sauvignon Blanc fan but this pretty good. Tart but smooth enough for a good balanced flavor. Not overly sweet or bitter.

Not usually a Sauvignon Blanc fan but this pretty good. Tart but smooth enough for a good balanced flavor. Not overly sweet or bitter.

Jul 31st, 2018
Villamor Asuncion

Better than Kimmy C

Better than Kimmy C

Dec 7th, 2017
Ryan Cuthriell

Not bad. A good light, buttery and crisp table dinner wine.

Not bad. A good light, buttery and crisp table dinner wine.

Aug 11th, 2017
David Dadekian

David had this 9 years ago

David had this 9 years ago

Jul 12th, 2017
Lori Mowry

Lori had this 9 years ago

Lori had this 9 years ago

Feb 10th, 2018
Meg
9.1

Meg had this 9 years ago

Meg had this 9 years ago

Jan 18th, 2018
Emily MacDonald

Emily had this 9 years ago

Emily had this 9 years ago

Dec 30th, 2017
Jena S
9.2

Jena had this 9 years ago

Jena had this 9 years ago

Oct 6th, 2017
William Lee, Jr.

William Lee, had this 10 years ago

William Lee, had this 10 years ago

Apr 18th, 2017
Abby O'Connell

Abby had this 10 years ago

Abby had this 10 years ago

Oct 23rd, 2016