Henri Jayer

Cros-Parantoux Réserve Vosne-Romanée 1er Cru Pinot Noir

9.11 ratings
-no pro ratings
Vosne-Romanée, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ashutosh Singhal

Ashutosh had this 8 years ago

Ashutosh had this 8 years ago

Jan 29th, 2017
Leona Hee

Leona had this 10 years ago

Leona had this 10 years ago

Jul 26th, 2014