Herdade da Malhadinha Nova

Monte da Peceguina Alentejano Aragonês Blend

8.930 ratings
8.82 pro ratings
Alentejano, Portugal
Aragonês, Alicante Bouschet, Touriga Nacional, Syrah, Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Hard Cheese
Top Notes For
Michael Mallon

Decent table wine. Red fruit, earth and spice.

Decent table wine. Red fruit, earth and spice.

Jul 28th, 2019
Peter Hladun

Perfect food wine, went well with my steak

Perfect food wine, went well with my steak

Apr 8th, 2019
Dana LeTourneau

With Bob and Gina. AVEC. 2016

With Bob and Gina. AVEC. 2016

Aug 23rd, 2018
Danielle

Crisp Rose

Crisp Rose

Jul 6th, 2018
Bruce Zawalsky

Nice Smooth Taste

Nice Smooth Taste

May 21st, 2018
Mohammed Albaker

Nice red from Alentejo region in south Portugal with a beautiful red fruit and dark chocolate aroma and bouquet with a great dry finish. Pairs with red meats, game, strong cheese and blue fish.

Nice red from Alentejo region in south Portugal with a beautiful red fruit and dark chocolate aroma and bouquet with a great dry finish. Pairs with red meats, game, strong cheese and blue fish.

Sep 22nd, 2017
greg

Star red. Blend of five grapes mainly Aragonez and Syrah. Plums, red berries and a hit of spice on the nose. Rope tannins, with ripe black fruit and plums on the palate, hints of oak. Super concentrated wine with good length. Very much a premium wine. €21.95

Star red. Blend of five grapes mainly Aragonez and Syrah. Plums, red berries and a hit of spice on the nose. Rope tannins, with ripe black fruit and plums on the palate, hints of oak. Super concentrated wine with good length. Very much a premium wine. €21.95

Feb 9th, 2016
David Dadekian

David had this 3 years ago

David had this 3 years ago

Nov 4th, 2021
Paulo Junot Rocha

Paulo had this 4 years ago

Paulo had this 4 years ago

Nov 8th, 2020
Yaroslav Levashov

Yaroslav had this 6 years ago

Yaroslav had this 6 years ago

Oct 29th, 2018