Holloran

Willamette Valley Pinot Noir

8.910 ratings

-no pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Matthew Humbaugh

8.9

This is really lovely. Medium body, Oregon lightness, but depth to@match our duck.

This is really lovely. Medium body, Oregon lightness, but depth to@match our duck.

May 8th, 2021

8.8

Tannic

Tannic

Mar 18th, 2021

8.9

Almost ready, dark Willamette minerality, creamy texture, open transparency.

Almost ready, dark Willamette minerality, creamy texture, open transparency.

Aug 19th, 2020

9.0

Mild spice, licorice and berry notes on first opening, quite good chilled. Softer after decanting, but still light and refreshing. Would buy again

Mild spice, licorice and berry notes on first opening, quite good chilled. Softer after decanting, but still light and refreshing. Would buy again

May 2nd, 2020

8.7

The aromas are trying to emerge from still tight and generous acid-tannin structure.

The aromas are trying to emerge from still tight and generous acid-tannin structure.

Apr 14th, 2020

8.4

Nice Willamette Valley Pinot Noir, medium tannin and acid, from Bauer’s in Back Bay, Boston

Nice Willamette Valley Pinot Noir, medium tannin and acid, from Bauer’s in Back Bay, Boston

May 29th, 2018

9.0

Rob had this 4 years ago

Rob had this 4 years ago

Jan 30th, 2021

9.0

Alex had this 7 years ago

Alex had this 7 years ago

Nov 14th, 2017