Husch Vineyards

Knoll Pinot Noir

8.93 ratings
-no pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
garry post

Five years old, dark berries, leather, purplish red, delicious...

Dash of rhubarb, mushrooms...

Mellow and medium bodied, moderate acidity

Wish I had more of this wine.

Vote Democratic this November! Enough is enough.

Five years old, dark berries, leather, purplish red, delicious...

Dash of rhubarb, mushrooms...

Mellow and medium bodied, moderate acidity

Wish I had more of this wine.

Vote Democratic this November! Enough is enough.

Jul 1st, 2018
Katie Beeks

Katie had this 7 years ago

Katie had this 7 years ago

Jun 12th, 2017
Mak Inada

Mak had this 7 years ago

Mak had this 7 years ago

May 8th, 2017