Illahe

Willamette Valley Pinot Noir

8.97 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Matthew Marcino

Drinking Window: 2013-2016

Drinking Window: 2013-2016

Jan 5th, 2013
Adam Shaylor

A bit acidic for my taste, but otherwise quite good. Best with food.

A bit acidic for my taste, but otherwise quite good. Best with food.

Aug 11th, 2013
Melanie Burgess

Serve slightly chilled

Serve slightly chilled

Jul 30th, 2013
Lauren Godlewski

Mild and light compared to our usual malbecs and cabs. It had a hint of acidity but overall was delicious!

Mild and light compared to our usual malbecs and cabs. It had a hint of acidity but overall was delicious!

Apr 20th, 2013
Jessica MacAuley

My favorite Pinot love the Oregon organic awesomeness bold yet dry

My favorite Pinot love the Oregon organic awesomeness bold yet dry

Nov 16th, 2012
Matthew Marcino

Matthew had this 11 years ago

Matthew had this 11 years ago

Jun 23rd, 2013
Jeff Kirk

Jeff had this 11 years ago

Jeff had this 11 years ago

Jul 30th, 2013
Julie Loh

Julie had this 12 years ago

Julie had this 12 years ago

Nov 22nd, 2012