![Peter Robinson Peter Robinson](https://dn4y07yc47w5p.cloudfront.net/avatar_p_250.png)
Sparkling ice wine cuts the syrupy texture nicely. Serve very cold. Pear, caramelized apple and lychee fruit. Very nice on a cold night.
Sparkling ice wine cuts the syrupy texture nicely. Serve very cold. Pear, caramelized apple and lychee fruit. Very nice on a cold night.
Jul 13th, 2015