Italo Cescon

Pinot Noir

9.08 ratings

-no pro ratings

Veneto, Italy

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Kristina Peters

10

First time drinking an Italian Pinot noir but I loved it. Extremely drinkable and smooth with great flavor, not too sweet or too spicy. Amazing

First time drinking an Italian Pinot noir but I loved it. Extremely drinkable and smooth with great flavor, not too sweet or too spicy. Amazing

Sep 13th, 2017

Jonathan Struthers

8.7

Big fruit and jam and berries. Light acid, off dry and man does it smell good.

Big fruit and jam and berries. Light acid, off dry and man does it smell good.

Mar 26th, 2017

7.0

Debbie had this 6 years ago

Debbie had this 6 years ago

Feb 16th, 2019

8.5

Alex had this 7 years ago

Alex had this 7 years ago

Feb 3rd, 2018

9.1

Melanie had this 8 years ago

Melanie had this 8 years ago

Dec 3rd, 2016

10

Marilyn had this 9 years ago

Marilyn had this 9 years ago

May 20th, 2016