Some Dude

9.0

I loved this wine! It had a fresh, tan quality that made it perfect with the chicken mayonnaise and cheesy focaccia we served. Its acidity and a little bit of herby or floral overlay and a light mouth feel made it a really great food wine. — 10 days ago

Ryann LeGrand

9.0

Bought at Jimmy’s Dallas — 3 years ago

Mindy Woytasczyk

9.0

Delicious full bodied wine with cherry and fig flavors... — 6 years ago

Jody Scharf

8.9

smooth flow of acids, light chocolate, mild fruits and hint of tobacco. — 4 months ago

Alex LeKid

9.0

The name is not right.... but the so called specialists stick us on this one
A very deep montepulciano for the price. While most of the time they suit in the dark medium body... this one is full. An impressive job by italo Pietrantonj. It was not moving well at the store because of the more serious price range.... but since we taste it... we vouch for it and people are already coming back. Good acidity we'll balanced by a good winemaker. It still a montepukcusno but with a lot of "umph" — 3 years ago

Grant Willsie

9.4

Great notes of sweet fruit up front on the palate, a great Pinot Grigio. Reminds me why this is one of my favorite wines! — 6 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Really good. — 5 months ago

Joshua Pulsifer

9.0

Orange flowers and citrus on the nose. Sour cherry jam, strawberry, cassis on the palate. Little structure, balanced acidity. Heavier mouthfeel. Fantastic rosé. — 3 years ago

Alex

9.2

Smooth, rich, deep, full bodied, easy drinking — 4 years ago

David Shaw

8.9

Last bottle of vintage. 48/29/23 blend of Zinfandel, Petite Sirah, Carignane. Inky dense purple, highly extracted. Whiff of rotten egg initially, dark cherry notes emerges later. Cola flavor with mint with length, chewy tannins in finish, light skin astringency. Needs time to open. Later black plum flavor emerges. Overall, soft, good old style Italo-California red. — 7 years ago