Jargon Wine Company

California Pinot Noir

8.630 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Frank Bailey

Not terribly complex, but very drinkable at the price point

Not terribly complex, but very drinkable at the price point

2 people found it helpfulDec 30th, 2014
Kevin Grant

Too acidic. Good finish, but the start is a little too harsh.

Too acidic. Good finish, but the start is a little too harsh.

1 person found it helpfulOct 13th, 2015
Carrie Alm

Burton's Grill in N. Andover. Tastes a bit like Meomi. October 2016.

Burton's Grill in N. Andover. Tastes a bit like Meomi. October 2016.

Oct 29th, 2016
Suzanne Foley

Nice. I really like this - especially at this price point!

Nice. I really like this - especially at this price point!

Jun 7th, 2015
Miguel A. Nistal

Nice fruit forward Pinot. Very nice with steak

Nice fruit forward Pinot. Very nice with steak

May 13th, 2015
Lisa Hickok

Smooth, drinkable. Paid $11.

Smooth, drinkable. Paid $11.

Mar 28th, 2015
Andy Kerwin

Nothing fancy but was very good. Easy to drink

Nothing fancy but was very good. Easy to drink

Jan 18th, 2015
Natalie Cullen

Soft tannins. Let it open.

Soft tannins. Let it open.

Aug 6th, 2014
Brent Weaver

Tried this recently at Arabesque in Columbia, SC. Great wine & great people.

Tried this recently at Arabesque in Columbia, SC. Great wine & great people.

Sep 12th, 2016
Maddie

Maddie had this 5 years ago

Maddie had this 5 years ago

Nov 3rd, 2019