Jargon Wine Company

California Pinot Noir

8.524 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
RobPITSKO

Well as my mentor just said... It's a little better than the one we just drank - or rather the one we did not drink ;). Unremarkable nose. But pleasant mouth. That's about it.

Well as my mentor just said... It's a little better than the one we just drank - or rather the one we did not drink ;). Unremarkable nose. But pleasant mouth. That's about it.

2 people found it helpfulNov 24th, 2015
Kailee Crawford

Amazing Pinot Noir for the price point - Fruit-forward and light, almost no hint of tannins and easy to drink.

Amazing Pinot Noir for the price point - Fruit-forward and light, almost no hint of tannins and easy to drink.

1 person found it helpfulDec 19th, 2015
Joe Petka

8.5 is right on point for this one. Very easy to drink and light, but not too light. Fruity and good flavor. Not complex but still nice for the price.

8.5 is right on point for this one. Very easy to drink and light, but not too light. Fruity and good flavor. Not complex but still nice for the price.

Jun 9th, 2017
RJ Sargent

Decent finish for a value wine

Decent finish for a value wine

Dec 9th, 2015
Sara McDaniel

A semi-sweet Pinot Noir!

A semi-sweet Pinot Noir!

Oct 18th, 2015
Katherine Harris

Nice and it's inexpensive

Nice and it's inexpensive

Sep 2nd, 2015
Mike Hottinger

Not bad for a $10 bottle.

Not bad for a $10 bottle.

Jul 23rd, 2015
Sam Friedland

Simple and pleasant. Good value, 2013

Simple and pleasant. Good value, 2013

Jul 20th, 2015
Marianne McParland

Surprisingly drinkable if eating raisins.

Surprisingly drinkable if eating raisins.

Apr 25th, 2015
Amanda Gleason

Amanda had this 8 years ago

Amanda had this 8 years ago

Feb 7th, 2017