Jean Bourdy

Château-Chalon Savagnin

9.84 ratings
9.51 pro ratings
Château-Chalon, Jura, France
Savagnin
Top Notes For
Jay Clark

Hay, forest, bakery, apricot, walnut, all around green apple searing acid. Unbelievable. Day 3 of being open was much the same. More banana peel and less dough, but the acid core remains. A treat.

Hay, forest, bakery, apricot, walnut, all around green apple searing acid. Unbelievable. Day 3 of being open was much the same. More banana peel and less dough, but the acid core remains. A treat.

Oct 31st, 2014
Ian Burrows

Ian had this 9 years ago

Ian had this 9 years ago

Dec 29th, 2015
Taylor Douglas

Taylor had this 10 years ago

Taylor had this 10 years ago

Sep 19th, 2014
North Van Wine Geek

North Van had this 10 years ago

North Van had this 10 years ago

Sep 16th, 2014