Jean-Marc Pillot

"Les Grands Champs" Bourgogne Blanc Chardonnay

9.12 ratings
-no pro ratings
Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Eliot Brown

Long, sharp, a little oak, light. Yummy.

Long, sharp, a little oak, light. Yummy.

Sep 9th, 2013
Balakrishna Narasimhan

Balakrishna had this 11 years ago

Balakrishna had this 11 years ago

Jan 17th, 2014
Hugh Dalziel

Hugh had this 11 years ago

Hugh had this 11 years ago

Sep 21st, 2013