Jean Truffot

Bourgogne Hautes Prestige Pinot Noir

8.11 ratings
-no pro ratings
Chablis, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Henri Reville

Un peu acide Lidel 4,99

Un peu acide Lidel 4,99

1 person found it helpfulNov 7th, 2015