Jessup Cellars

Napa Valley Sauvignon Blanc

8.44 ratings

-no pro ratings

Napa Valley, California, USA

Sauvignon Blanc

Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

Top Notes For

8.0

Notes of citrus (lemon, grapefruit) on the nose. Also notes of grass. Little to no black currant. On the palate, somewhat sweet for a sav and somewhat full bodied for a California sav. Would imagine this might stand up well to a creamy pasta or stronger cheeses.

Notes of citrus (lemon, grapefruit) on the nose. Also notes of grass. Little to no black currant. On the palate, somewhat sweet for a sav and somewhat full bodied for a California sav. Would imagine this might stand up well to a creamy pasta or stronger cheeses.

1 person found it helpfulFeb 9th, 2015

8.9

Great citrus nodes, stainless steel fermented. Nice and light.

Great citrus nodes, stainless steel fermented. Nice and light.

Jul 5th, 2014

Ellen Fitzgibbon

Thanks Will and Steph!!

Thanks Will and Steph!!

Sep 1st, 2014

Hospitality Schramsberg Vineyards

8.8

jesus had this 10 years ago

jesus had this 10 years ago

Dec 1st, 2014