2018 vintage. Mainly Cabernet Sauvignon (95%), with Cabernet Franc (4%) and Petit Verdot. I am grateful to have met Kandice and Mark Jessup here in Blaye and taste their wines. Impressive aromatics, a panoply of black fruits, dark chocolate, and Pauillac-like lead pencil (Lynch-Bages comes to mind). Impeccable balance of succulent fruit, high quality tannins and fresh acidity. Intense, profound and very long. Amazing wine and very good value for Napa (about 105 $). Abv. 14,8%. — 3 months ago
Well balanced and not to strong in your face wine. Very good Sauv Blanc — 4 years ago
ct 10.12.24 — 2 months ago
Complex with tones plum cigar and dark chocolate. — 10 months ago
Fruit forward and very dry! Fantastically smooth! I want more! — 3 years ago
Wowza .... so smooth and lovely with carrot black truffle appetizer. — 4 years ago
ct 10.9.24 — 2 months ago
Aroma and taste smash you in the face with berries, strawberries, raspberries, lemon zest. It comes across jammy and finishes smoothly with some spice and tannins. Pairs great with light meat or a fine cigar. — 3 years ago
Combo of earthiness and plum. Very smooth. Goes well with food. We had fish with this wine and it was very good — 4 years ago
yan ho
ct 11.28.24 — 21 days ago