João Portugal Ramos

Marquês de Borba Colheita Alentejo Red Blend

8.86 ratings

-no pro ratings

Alentejano, Portugal

Touriga Nacional, Aragonez, Trincadeira

Potato, Tomato-Based, Venison, Mushrooms, Pungent Cheese, Lamb, Chocolate & Caramel, Onion, Shallot, Garlic, Hard Cheese, White Rice, Pasta, Chili & Hot Spicy, Pork, Beef

Top Notes For

Alexandre Pagliano

9.0

Dark rubi robe, bordering blackish rubi. Nose of blackcurrant, anise, asphalt and vanillin oak. Very dense and rich on the mouth, borderline over the top but not really. A very good to excellent Portuguese red, just lacking some freshness and complexity for a higher score.

Aug 21st, 2026