Kirkland Signature

Bordeaux Supérieur Red Bordeaux Blend

8.449 ratings
8.73 pro ratings
Bordeaux, France
Red Bordeaux Blend
Top Notes For
Morgan Smith

Cherries, almonds, Costco Saran Wrap.

Cherries, almonds, Costco Saran Wrap.

1 person found it helpfulNov 15th, 2014
Jan DeLong

"Black currant, plum & hint of roasted notes"/ would buy again for the price/smooth, round/ 70% merlot 30% cab/ vineyard overlooking Garonne River/ aged 12 yrs in oak barrels/$8

"Black currant, plum & hint of roasted notes"/ would buy again for the price/smooth, round/ 70% merlot 30% cab/ vineyard overlooking Garonne River/ aged 12 yrs in oak barrels/$8

1 person found it helpfulOct 31st, 2014
John Howard

Harvest production at Hirsch and Cobb Wineries

8.7

Another one of these. So good for $6.99.

Another one of these. So good for $6.99.

1 person found it helpfulOct 21st, 2014
John Howard

Harvest production at Hirsch and Cobb Wineries

8.6

Surprisingly good.

Surprisingly good.

Oct 11th, 2014
Vinod Peris

Herbaceous and spicy with a nice finish.

Herbaceous and spicy with a nice finish.

Jun 5th, 2015
Patrick V

Clearing out the cellar - a ~800jpy Bordeaux blend that has a fairly nice currant and spice néz but the aftertaste is unpolished. Drinkable enough.

Clearing out the cellar - a ~800jpy Bordeaux blend that has a fairly nice currant and spice néz but the aftertaste is unpolished. Drinkable enough.

May 7th, 2015
Nicolas Emery

Not a bad table wine

Not a bad table wine

Mar 18th, 2015
Kathryn Bernhard-Brizzee

Plum and black currant with a soft finish. Really good especially at the price $6.99

Plum and black currant with a soft finish. Really good especially at the price $6.99

Feb 13th, 2015
Nicole Fleming

Subtle flavors

Subtle flavors

Feb 5th, 2015
Joseph Dolinaj

Young and bold with a nice finish. I bought a few more bottles that I will lay down for a year or so to see how well it holds up. Decanting will certainly open this wine up

Young and bold with a nice finish. I bought a few more bottles that I will lay down for a year or so to see how well it holds up. Decanting will certainly open this wine up

Jan 29th, 2015