Kirnbauer

Das Phantom Blaufränkisch Cabernet Sauvignon

9.28 ratings
-no pro ratings
Deutschkreuz, Mittelburgenland, Burgenland, Austria
Blaufränkisch, Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Roland Stele

Cuvvee burgenland

Cuvvee burgenland

Jan 5th, 2014
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Mar 5th, 2019
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Mar 27th, 2016
Pascal Dumont

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Dec 26th, 2015
Neil Staff

Neil had this 10 years ago

Neil had this 10 years ago

Mar 7th, 2015