L. Tramier & Fils

Roncíer Bourgogne Pinot Noir

8.414 ratings

8.51 pro ratings

Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.8

Very interesting light bodied red - has a unique sweetness (vanilla/caramel) no tannins, not fruit forward. Aroma is hard to explain (cedar/vanilla/bay/floral?) Overall pretty good for something a little different from what we usually drink.

Very interesting light bodied red - has a unique sweetness (vanilla/caramel) no tannins, not fruit forward. Aroma is hard to explain (cedar/vanilla/bay/floral?) Overall pretty good for something a little different from what we usually drink.

1 person found it helpfulNov 27th, 2014

8.5

Easy drinker. Simple structure. Fine for outdoor sipping and BBQ - just what we're doing.

Easy drinker. Simple structure. Fine for outdoor sipping and BBQ - just what we're doing.

1 person found it helpfulJun 18th, 2014

8.5

Cherry blossom, apple fragrance. Nilla, lychee, cherry taste. Smooth and bright after taste. Perfect paired with a fresh carrot potato lamb stew. Drink it cool

Cherry blossom, apple fragrance. Nilla, lychee, cherry taste. Smooth and bright after taste. Perfect paired with a fresh carrot potato lamb stew. Drink it cool

Apr 29th, 2018

Krisann Hawkins

7.5

Not impressed. Don't like the after taste.

Not impressed. Don't like the after taste.

Nov 15th, 2014

Just bleh

Just bleh

Jul 6th, 2017

8.5

Igor had this a year ago

Igor had this a year ago

Aug 20th, 2023

8.4

Sinan had this 4 years ago

Sinan had this 4 years ago

Jun 11th, 2021

8.0

H had this 7 years ago

H had this 7 years ago

Feb 11th, 2018

8.7

Chuck had this 7 years ago

Chuck had this 7 years ago

Nov 28th, 2017

8.6

Catherine had this 8 years ago

Catherine had this 8 years ago

Sep 23rd, 2016