Legado del Moncayo
Campo de Borja Garnacha
The intense red cherry aromas and spice of the fruit. This wine is an excellent choice with tapas, paella and cheeses. 14% alc by vol.
The intense red cherry aromas and spice of the fruit. This wine is an excellent choice with tapas, paella and cheeses. 14% alc by vol.
1 person found it helpfulApr 13th, 2016Light and fruity, but balanced, red. Nothing jammy (yay!). Easy to drink but also a good tacos and tapas wine. Very good price. #garnacha #spain
Light and fruity, but balanced, red. Nothing jammy (yay!). Easy to drink but also a good tacos and tapas wine. Very good price. #garnacha #spain
1 person found it helpfulMar 30th, 2016Smooth and easy drinking. Good pairing with homemade pizza.
Disclaimer: I import it
Smooth and easy drinking. Good pairing with homemade pizza.
Disclaimer: I import it
Damn delicious strawberry fruit, crunchy acid and light body. x.
Disclaimer: I import it.
Damn delicious strawberry fruit, crunchy acid and light body. x.
Disclaimer: I import it.
What the what?! This was a mere less-than-eight buck wine I do not even get it. #deal the eye says it is a delightful burgundy not so profound as an elder would wear but perhaps Madonna would in a a pseudo-religious music vid (do I hear like a prayer?) ...on ye olde nose: must, old church and very very ripe cherries. The tongue: light but not tooooo light body. It is apple and pear and cherry all at once then...PEPPER! Hella green pepper. But enough sassy he be sais pas to make me be innnn to the green pepper. Normally I discriminate against green pepper (as opposed to black, white or pink) but the fresh factor is grand here.
What the what?! This was a mere less-than-eight buck wine I do not even get it. #deal the eye says it is a delightful burgundy not so profound as an elder would wear but perhaps Madonna would in a a pseudo-religious music vid (do I hear like a prayer?) ...on ye olde nose: must, old church and very very ripe cherries. The tongue: light but not tooooo light body. It is apple and pear and cherry all at once then...PEPPER! Hella green pepper. But enough sassy he be sais pas to make me be innnn to the green pepper. Normally I discriminate against green pepper (as opposed to black, white or pink) but the fresh factor is grand here.
Apr 28th, 2016Tannic. Nice blackberry, but almost too sweet. Bit of almost clove on the back end. Heavier than I expected.
Tannic. Nice blackberry, but almost too sweet. Bit of almost clove on the back end. Heavier than I expected.
Feb 8th, 2017Really nice everyday wine. Crushed cherries
Really nice everyday wine. Crushed cherries
Jan 8th, 2017Cherry, some spice, drinkable but unremarkable
Cherry, some spice, drinkable but unremarkable
Oct 13th, 2016