Les Terres Blanches (Céline et Benoit Blet)

Les Terres Blanches Anjou Demon Cabernet Franc

9.225 ratings
9.13 pro ratings
Anjou, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Richard Parks III

Stinky sweat to pistachio tart.

Stinky sweat to pistachio tart.

1 person found it helpfulNov 13th, 2016
Deborah Heath

Peppery #cabfranc goodness

Peppery #cabfranc goodness

Jul 7th, 2016
Thomas Monroe

Winemaker Division Winemaking Company, Owner/Winemaker SE Wine Collective

9.1

Some picks from Loire wine events this past week

Some picks from Loire wine events this past week

Feb 5th, 2014
Richard Chen

Dry dark cherry spice

Dry dark cherry spice

Dec 5th, 2019
Bloody Amateur

A gulpable everyday Cabernet Franc.

A gulpable everyday Cabernet Franc.

Dec 4th, 2016
Tatiana Ernst

Really delicious and fun!. Berries and slight acidity

Really delicious and fun!. Berries and slight acidity

Sep 8th, 2016
Lara H
9.0

What a fun fresh wine! Perfect for pork ribs and mushroom toast

What a fun fresh wine! Perfect for pork ribs and mushroom toast

Jul 11th, 2016
GiGi Bissonnette

GiGi had this 10 years ago

GiGi had this 10 years ago

Jun 15th, 2015
Katie Merrill

Katie had this 3 years ago

Katie had this 3 years ago

Feb 16th, 2022
Rachael

Rachael had this 3 years ago

Rachael had this 3 years ago

Nov 22nd, 2021