Lone Birch

Estate Grown Yakima Valley Pinot Gris

8.94 ratings
-no pro ratings
Yakima Valley, Columbia Valley, Oregon/Washington, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Kristen Grimes

Very ripe pear and pineapple aromas, a lower acidity and medium body with the same fruit flavors coming through. Get to Know Pinot Grigio Class.

Very ripe pear and pineapple aromas, a lower acidity and medium body with the same fruit flavors coming through. Get to Know Pinot Grigio Class.

Mar 19th, 2021
Christina

Like early NW days

Like early NW days

Nov 5th, 2020
Tripp Hise

Very fruit forward. Taste like some grapefruit

Very fruit forward. Taste like some grapefruit

Jun 27th, 2020
Becca Acker

Becca had this 4 years ago

Becca had this 4 years ago

Dec 28th, 2020