Fig and plum, pinch of raisin. Silky texture, some forest and baking spice. Magnum — 3 years ago
3 hour decant. Black and blue fruit, herbs, oak, cedar, depth, bacon, green olive, pistachio. — 10 months ago
Lavender, Herbacious. Paired with caccio e pepe. — 4 years ago
Bold TX red. — 3 years ago
Wine tasting with Ruth at Bin201. Love the bouquet and smoothness. 7/28/22 — 3 years ago
excellent SLH! great finish. — 4 years ago
Steve Rura
New grape for me, and new Broc for me. Love it! The nose is a bit green and underripe, but the fruit is amazing. Red currant, raspberry, black cherry, some strawberry, but damp and dark, then it turns dry. Great balance of fruitiness and dryness towards the end. Some tannins on the finish and subtly herbal, but not much. Pure dry fruit for quite a while. Comforting winter red. Lovely label. With pizza.
As with other Brocs, this doesn’t hold up so much on the second day. Drink fresh. — 9 months ago