James Farrer
Dry, good for fish
Paul Summers
Premium Sur Lie Koshu, bone-dry with soft acidity and good structure
Merūnas Bakumovas
Merūnas had this 10 years ago
Komiya Yukari
Komiya had this 10 years ago
Atsushi senga
Atsushi had this 11 years ago
Shigeru Yoshioka
Shigeru had this 12 years ago