On our last night in Pescadero, we had hangar steak & chicken with red peanut mole. Beaujolais fits the bill for both, even though this '13 took some time to really open up.
On our last night in Pescadero, we had hangar steak & chicken with red peanut mole. Beaujolais fits the bill for both, even though this '13 took some time to really open up.
Jan 3rd, 2016