Fresh serie A juice. — 6 months ago
Bright and cloudy with a slight funk finish — 6 months ago
Very good. — 7 months ago
Fruity spicy — 7 months ago
One of my favorite wines I've had recently, the nose is an amazing combination of red fruit, violet, mushrooms and forest floor, all of which transfers to the palate. Fantastic to have with food or to drink on its own and contemplate. Hard to think of a better Beaujolais that I've had than this one — 4 months ago
Clear, pale ruby in color; on the nose, it's clean with medium intensity primary aromas of bananas, tart cherries, and violets; on the palate, it's dry with high acidity, low tannins, medium alcohol, light body, and pronounced primary flavors of pomegranates, strawberry jolly ranchers, and clay pots with a medium finish. This wine is exactly what it should be. Cheap and cheerful. Overall, I rate this wine as good. — 6 months ago
Solid gimme. — 6 months ago
Berry fruit, iron, tart and bold. — 6 months ago
昨日のお誕生日ワイン。鴨に合わせてガメイ種。ワイン見聞録福袋のひとつで市中価格は税別4900円とのこと。ほんとはもっと果実味が豊からしいのだが、夏場のヒートショックにやられたのかそれほどでもなかったのが残念。
#ワイン — 7 months ago
Tart and juicy fruit that’s silky smooth. — 6 months ago
Nez fruité à dominante framboise, notes fleuries sur la pivoine. La bouche est précise tendu fraiche salivante — 7 months ago
Light bodied red… strawberry notes especially on the nose. Some spice notes. Very decent bottle from Publix, think I’m enjoying this vintage more than last years. — 7 months ago
Chris MacLean
Wine of the night and more. An incredible example of how good Morgon can be. Complexity, length, structure, and the rest. — 5 months ago