Had it right out of the barrel on the 3rd Thursday in November! Dark ruby red, spice and pepper accents, sweetened over time, paired nicely with a traditional Coq au Vin.
Had it right out of the barrel on the 3rd Thursday in November! Dark ruby red, spice and pepper accents, sweetened over time, paired nicely with a traditional Coq au Vin.
Nov 22nd, 2024