Louis Martin

9.0

Spice and smoke, smooth with a long finish, went well with a veal meatball. — 5 days ago

Louis Martin

9.1

Hint of chocolate and vanilla — 16 days ago

Louis Martin

9.1

Caramel, toffee, and butter accents. Fantastic desert wine. Paired very well with chocolate and bread pudding. — 18 days ago

Louis Martin

8.9

Plum and cherry notes, full-bodied, sweet finish, pairs well with prosciutto and hard cheese. — 11 days ago

Louis Martin

9.2

Caramel and banana peels. — 16 days ago

Louis Martin

9.2

Sweet, peaches and cream, vanilla, pairs well with fruity sorbet. — 18 days ago

Louis Martin

9.2

Smooth, silky, smoky, delicious. Paired nicely with a lean venison and fideos dish. — 18 days ago

Louis Martin

9.2

Apricot and licorice — 16 days ago

Louis Martin

9.0

Cinnamon and spice — 16 days ago

Louis Martin

9.1

Light smoky aroma, semi-sweet finish, light and more balanced than most Tempranillo wines (note - the app says this is a “Red Blend” but it is 100% Tempranillo). Paired nicely with a Puerto Rican-style steak and onions dish (Bistec Encebollado). — 16 days ago