Mark Eastom

Certified sommelier, big fan of food and wine.

1896 wines • 93 followers • 32 following

Ruffino

Riserva Ducale Chianti Classico Sangiovese Blend 2019

9.0

2019 vintage. This is drinking really nice right now. Tannins are still wanting for food, but approachable. Blood orange, dried flowers, licorice, tea, ripe cherry, menthol and nice acid. Great with stuffed pasta shells. Love where this is at, but has plenty of time to grow. — 13 days ago

Douglas liked this

Domaine Gachot-Monot

Côte de Nuits-Villages Pinot Noir 2019

8.9

Mark had this a month ago

Bob, Tom and 4 others liked this

Agreed, bigger style burgundy.

8.8

Giacomo Montresor

Soave Garganega

8.9

Floral, melon, hay, apple, star fruit, nice acid. — a month ago

Ruinart

Brut Rosé Champagne 1779

9.2

Really pretty. Strawberry, rose petals, toast, minerality, peach, baked apple and great acid. Awesome with sushi. — 20 days ago

Severn and Douglas liked this

Louis Jadot

Chablis Chardonnay

8.9

Had with fondue, worked great. Lemon/lime, crushed stone, oily texture, great acid. — a month ago

Douglas liked this

Potomje Matusko

Royal Selection DINGAČ Barrique 2014

8.1

Mark had this a month ago

"Odedi", Daniel and 1 other liked this

Ya, funky to be sure. Interesting to try though.

8.3

Domaine Michel Gros

Clos des Réas Monopole Vosne-Romanée 1er Cru Pinot Noir 2020

9.1

Wild cherry, underbrush, violets, stone, nice acid. — a month ago

Douglas and Billy liked this

Foxen

Sea Smoke Vineyard Pinot Noir 2009

8.9

Aged well. Still dark fruits, earth, subtle spice, toffee, celery seed, and nice acid. Good amount of sediment, needed to be decanted. — a month ago

Douglas and Billy liked this

Domaine Dupeuble

Beaujolais Gamay Rosé 2022

8.5

Mark had this a month ago

Mark, Tom and 2 others liked this

Really fun, thanks Doug!

8.6

Paul Bara

Grand Rosé Brut Champagne Blend

9.0

Mark had this a month ago

Bob, Tom and 4 others liked this

Really pretty. Thanks Sunshine!

9.0