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Louis Jadot

Chapelle-Chambertin Grand Cru Pinot Noir

9.92 ratings
-no pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Louis JadotGevrey-Chambertin, Côte de NuitsPinot Noir
Top Notes For
John W
9.8

Dark ruby with some translucence. On the nose, cherry, strawberry, currants, was tobacco and oak. Some florals. On the palate, cherry, strawberry, currants, tobacco, soft oak, chocolate and a richness that develops. Opens up to become medium to full bodied, tangy, but good acidity present keeping it balanced. Persistent finish. Would love to taste again in 2-4 years.

Dark ruby with some translucence. On the nose, cherry, strawberry, currants, was tobacco and oak. Some florals. On the palate, cherry, strawberry, currants, tobacco, soft oak, chocolate and a richness that develops. Opens up to become medium to full bodied, tangy, but good acidity present keeping it balanced. Persistent finish. Would love to taste again in 2-4 years.

Jun 4th, 2020
Gerardo Martinez Lastra
10

Gerardo had this 2 years ago

Gerardo had this 2 years ago

Mar 5th, 2023