We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Louis Jadot

Clos de la Croix de Pierre Pernand-Vergelesses 1er Cru Pinot Noir

9.41 ratings
-no pro ratings
Pernand-Vergelesses, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Explore related

Louis JadotPernand-Vergelesses, Côte de BeaunePinot Noir
Top Notes For
Delectable Wine

Follow to learn about our favorite wines & people.

SommCon San Diego 2018: Burgundy Negociants - Friday, November 16

SommCon San Diego 2018: Burgundy Negociants - Friday, November 16

Nov 8th, 2018
heather mccloy
9.4

what a chardonnay should be. balanced acidity and oak, lemon curd, unbuttered popcorn, granny smith apple, white flowers like a blossoming tree canopy you can’t put your finger on but ******* smells like spring 😊

what a chardonnay should be. balanced acidity and oak, lemon curd, unbuttered popcorn, granny smith apple, white flowers like a blossoming tree canopy you can’t put your finger on but ******* smells like spring 😊

May 17th, 2020